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Old 10-01-2010, 09:39 AM   #46
shinyapple
crunchy in milk
 
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Join Date: Aug 2008
Location: Behind the Zion Curtain, UT
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Quote:
Originally Posted by Fuzzy View Post
A local favorite sarsaparilla, available by the 2 liter, is Maddox. Wonderful lingering licorce flavor.
Fuzzy...I think we are neighbors unless you are talking about a different Maddox than the one near me. If Brigham City is your local sarsparilla source, then I'm waving from Layton.

And the birch root beer at Maddox Ranch is still better than the sarsparilla. I'm strongly anti-licorice though.
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