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Old 05-22-2006, 11:57 PM   #194
MissMirandaRae's Avatar
Join Date: Oct 2005
Location: Riverside Ca
Posts: 110
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So, I love to cook, and I love to cook italian.

Tonight I made home made pizza.

Recipe for you all:

Lavosh Bread (flat square bread, avaliable at Trader Joes)

Drizzel a small amount of extra virgin olive oil and spread around the bread

sprinkle with a light amount of sea salt (doesnt have the iodine tast like regular salt)

Spread a light amount of tomato bruschetta over the bread (home made or you can get a really good jar at TJ's)

Sprinkle with Motzarella mixed with sun dried tomatos and basil (from TJ's) or just use plain motzarella.

Layer on shreded parmissan cheese (not the sprinkled stuff)

Lightly sprinkle (flick) crumbled goat chese randomly over the bread.

Finely chop FRESH Basil up and generously sprinkle.

Add Choped olives, diced onions(pre cut ones are great for this) and for the finishing touch get some proscutto and finly chop it up and sprinkle it over the pizza..

bake for about 15 minutes at 400..

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