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Old 09-19-2007, 08:29 AM   #43
LillyBBBW
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Join Date: Sep 2005
Location: Massachusetts
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LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.LillyBBBW has ascended what used to be the highest level.
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When I was in Paris three weeks ago I ate a few bites of Foie Gras that turned my stomach and tasted like BLECH. My stomach hasn't been right since.

Also when I was a kid my father had some sugar free grape jelly in the cabinet. I ate some and the taste was so wretched, so horrible, so stomach curdling that I couldn't eat for a week after. GECKH, I'm sick again just thinking about it.
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"...If the only pain you recognize as valid is your own, of course you'll have trouble identifying it when you see it in other people. That's the trouble with narcissism. It makes you really inadequate and boring."

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