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Old 05-31-2006, 08:46 PM   #251
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Thin spaghetti noodles, with Ragu Italian Sausage sauce and shredded mozzerella cheese.
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Old 05-31-2006, 09:06 PM   #252
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Portobello mushroom ravioli and brussels sprouts with a butter sauce.
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Old 05-31-2006, 09:41 PM   #253
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Sweetnnekked, I'm coming to your house for dinner.

We had my weird beef stroganoff over stir fried cabbage. The wine? Cabernet. For dessert? No sugar added fudgsicle(s).
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Old 05-31-2006, 11:26 PM   #254
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Low-fat stroganoff made with ground turkey and W/W blend rotini pasta
Steamed asparagus and a pear.

I think dessert is going to be a couple more spoonfuls of stroganoff.
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Old 05-31-2006, 11:38 PM   #255
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Quote:
Originally Posted by rainyday
I think dessert is going to be a couple more spoonfuls of stroganoff.

I'd rather have more main course than dessert sometimes, too! LOL
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Old 06-01-2006, 12:27 AM   #256
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Pepperoni pizza, three chocolates, half a cup of chocolate chip cookie dough ice cream. Yay for horrible eating.
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Old 06-01-2006, 01:19 AM   #257
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It was the end of the month. All we had left was mac'n'cheese to which I added green beans and ground beef
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Old 06-01-2006, 01:48 AM   #258
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Quote:
Originally Posted by missaf
I'd rather have more main course than dessert sometimes, too! LOL
And for breakfast too. Especially cold pizza!
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Old 06-01-2006, 11:00 AM   #259
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Quote:
Originally Posted by missaf
It was the end of the month. All we had left was mac'n'cheese to which I added green beans and ground beef
I'm at my "end of the month" meals too!
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Old 06-01-2006, 11:02 AM   #260
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Quote:
Originally Posted by Miss Vickie
Sweetnnekked, I'm coming to your house for dinner.

We had my weird beef stroganoff over stir fried cabbage. The wine? Cabernet. For dessert? No sugar added fudgsicle(s).
Okay, but you'll have to stay over for breakfast too!!

(wink, wink, nudge, nudge!!)
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Old 06-01-2006, 02:14 PM   #261
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Seafood manicotti with a side ceasar salad and garlic bread.

A custard square for dessert
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Old 06-01-2006, 03:10 PM   #262
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Brandi - your meals kill me...they always sound so deliscious...wow.
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Old 06-01-2006, 03:31 PM   #263
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Thank you Jamie. My mother was a caterer, I've learnt some tricks..LOL
AND I try to give my daughter (and well myself) different varieties of foods.
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Old 06-01-2006, 04:20 PM   #264
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A can of spaghetti, from the can
Last 1/2 of a pint of cottage cheese
A cup of applesauce

And the only clean-up was washing a fork and a spoon!
(Can you tell i didn't feel like cooking?)

Edited to add: Bet you're glad you didn't pick my house for dinner, Jamie.
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Old 06-01-2006, 04:22 PM   #265
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I'm too tired to cook
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Old 06-01-2006, 04:25 PM   #266
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Quote:
Originally Posted by rainyday
A can of spaghetti, from the can
Last 1/2 of a pint of cottage cheese
A cup of applesauce

And the only clean-up was washing a fork and a spoon!
(Can you tell i didn't feel like cooking?)

Edited to add: Bet you're glad you didn't pick my house for dinner, Jamie.
That actually sounds better than the "left-over parfait" that occurred here, pirogies, egg rolls, and salad, that are still causing a little discomfort
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Old 06-01-2006, 07:57 PM   #267
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Actually rainy, the cottage cheese sounds really good, I will have to remember to pick some up...

And on my way home I can stop by EP's for pirogies.

We had the new steak fajita pizza from Papa Johns.

And I had some awful, too old sugar free ice cream for dessert.
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Old 06-01-2006, 08:33 PM   #268
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Messy Marvins (another term for Sloppy Joes), pork-n-beans, pasta salad, crystal light..
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Old 06-01-2006, 08:58 PM   #269
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I just had Macaroni & Cheese with Ground Beef, Mild taco sauce, and Sour Cream. I have some left over too, which I'm thinking about grabbing right this moment... But I suppose it can wait until I finish replying...
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Old 06-01-2006, 09:56 PM   #270
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I had a teriyaki chicken bowl which contained large chicken chunks, rice, broccoli, carrots and cabbage. I washed it down with a glass of Coke with lots of ice.
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Old 06-02-2006, 01:16 PM   #271
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Seafood (crab, lobster, shrimp) spring roll. Had to use up the left over seafood from yesterday.

I got a big chicken and injected it with some hot sauce and garlic. Coated the chicken with cajun spice, then I deep fried the whole thing LOL Juiciest bird ever!
Sides were baked potato with sour cream and chives and corn on the cob.

Dessert homemade watermelon sorbet with a squirl of vanilla ice cream.
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Old 06-02-2006, 01:54 PM   #272
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Quote:
Originally Posted by Fuzzy
I guess I should be lucky no one made Frog-Eye Salad....

Spaghetti Salad
Prep and Chop/Slice the following: Tomatoes, Cucumbers, Black Olives, and Pepperoni. Cube some Cheddar Cheese. Boil, drain, and rinse (about 1 lb) thin spaghetti or angel hair. Toss all together with Zesty Italian dressing and "Salad Supreme" or "Lemon Pepper". Refrigerate. Toss before serving.
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what the heck is salad supreme? A ...sprinkly thing? I mean, herbie powder stuff? I can't think of the word I want.
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Old 06-02-2006, 03:19 PM   #273
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spicy pork stew (recipe extracted from my WWF cookbook), cornbread, and choice of chocolate boston cream pie or cherry vanilla cream pie for dessert
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Old 06-02-2006, 04:13 PM   #274
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Quote:
Originally Posted by Brandi
Seafood (crab, lobster, shrimp) spring roll. Had to use up the left over seafood from yesterday.

I got a big chicken and injected it with some hot sauce and garlic. Coated the chicken with cajun spice, then I deep fried the whole thing LOL Juiciest bird ever!
Sides were baked potato with sour cream and chives and corn on the cob.

Dessert homemade watermelon sorbet with a squirl of vanilla ice cream.
Holy moly. You are ambitious!! I'm impressed (and coming over for dinner. Just a heads up. )
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Old 06-02-2006, 04:52 PM   #275
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Frozen stop & shop pizza. It had actual slices of mozzarella instead of shredded cheese. Not too bad for frozen pizza. Don't feel like cooking and it was something easy to throw in the oven.
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