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Recent content by phatkhat

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  1. phatkhat

    September Foodee Challenge

    * 2 pounds ground beef * 1 tablespoon minced garlic * 1 teaspoon salt * 1/2 teaspoon freshly ground black pepper * 12 ounces blue cheese * 4 large buns, split in half * Sliced tomatoes, romaine, sliced red onions * 12 slices bacon * Blue cheese dressing...
  2. phatkhat

    We're not there yet, but it's nice to see we're moving in the right direction

    Frankly I find the world of modeling quite silly, but it's nice to see progress in the modeling world (which is reflective of society), in recognizing the beauty in a "curvy" woman. http://models.com/v-magazine/v-size-2.html
  3. phatkhat

    I am removing most of my photo sets from my MsXXL.com site

    Hi, I have loved your site (and your cute face and bod) for years. Thanks for sharing so much!
  4. phatkhat

    Hawaiian Pulled Pork Sandwiches

    Hahaha.... you guys crack me up. On quick thing I found from cooking my pork like this for the 2nd time. The cooking time really depends on the fat content of the pork. The 2nd one I did was done at 16 hours. So, just sharing the love! :) This winter is getting old and I can't wait to start...
  5. phatkhat

    I was born in the wrong time...

  6. phatkhat

    Foods you will NEVER try.

    Eagle is actually quite good in curries. As for me, I'd have to say Squirrel Melts. Check em out: http://www.youtube.com/watch?v=7RlK0Xd4c2c
  7. phatkhat

    crock pot cookery!

    That sounds awesome!
  8. phatkhat

    the worlds hottest burger

    Hahaha... That story is funny. They have chicken wings at this place called munchies in FL that are supposed to be pretty damn hot too. That guy from man vs food tried em in a challenge to eat 10 and he could only eat 2...
  9. phatkhat

    Hawaiian Pulled Pork Sandwiches

    Hi Moore2me, I'm glad you're interested in the recipe. You are right that by shredding I mean to pull the pork apart with your hands or fork. This pork does literally fall apart so this part is pretty easy. As for freezing, I don't know. This is only my second time making this (it's cooking...
  10. phatkhat

    OMG! KFC's Fiery Grilled Wings!!

    Yeah. These are the bomb :)
  11. phatkhat

    Hawaiian Pulled Pork Sandwiches

    Hi all, I just wanted to share something I made for our new years party. It was a huge hit and I thought some fellow foodies would enjoy it too! I'm making it again this weekend. I only got one sandwich last time and have been craving it since. I hope you like it! :eat1: Kalua Pulled Pork...
  12. phatkhat

    Spicy Chocolate and Lime Chili

    Hi all, I took a "me time" day off today. A little videos games, a little guitar, a few beers, have made up the day so far, but I just tossed some chili into the crock pot and thought I'd share the recipe with you. Enjoy :) Phatkhat's Spicy Chocolate and Lime Chili...
  13. phatkhat

    The Chef Call-In Show: chefs-to-be ask your questions

    The secret to good eggplant is to sweat it. You do this be slicing it into 3/4 inch rounds, they dousing it with tons of salt. You let it sit for at least one hour. You'll notice it gets very wet after sitting there a while, like it's really sweating. This is the bitter tanins coming out. Rinse...
  14. phatkhat

    September Iron Foodee Challenge

    Hope you like this. Always a hit at my house. We're big mexican food lovers so I usually have all of these ingredients on hand and I usually serve this for breakfast when a friend gets to drunk on a Friday or Saturday night and has to sleep over. Phatkhat's Breakfast Tacos ---------------------...
  15. phatkhat

    The BBW Call-In Show: FAs ask your questions

    Does my wife "really" like it when I rub her belly during sex or is she just trying to be nice?
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