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When I was younger we had candy and treats on birthdays at school
Now we have veggies and fruit as a 'treat' at birthdays at school
245. I am officially never dieting again, so my weight crept up a bit. Fine with me.
Spicy pasta bake with chillis and pineapple.
Tonight will be gratin dauphinois, merquez sausage, and beans
Had made chilli con carne for the first time, with a lime-avocado sour cream. My husband loved it.
We're having pan fried potatoes with garlic & parsley, fish fingers & beans. Easy but nice. Got milka brownies for dessert.
Tonight I'm cooking madras curry, white rice and fried plantains because that was the meal my husband and I ate when I turned over the keys to my...
Chicken with mushrooms in white wine cream sauce, with white rice and green beans.
Not cooking today after a busy weekend, turning on the fryer for some fish & chips instead. Good as any meal :)
Tonight I have a birthday party, so I made lemon drizzle cake with whipped cream for dessert.
For a main we'll have vegetarian lasagna with...
We're going out to a vegetarian junkfood diner today, with a friend of ours who is vegetarian.
I've decided on seitan satay with peanut sauce and...
That bathing suit looks wonderful on you!
Thank you! I did have a very nice day, but the real party is on sunday :)
Tonight I'm keeping it simple with a creamy spicy pasta with chicken...
It's my birthday today :)
So I started the day off with toast with a fried egg, orange juice, a mango cupcake and tea.
Tonight we will have...
Sounds good on toast.
Well, turns out there was not that much choice on the menu at the festival. So what I've eaten is mainly spicy chicken wings, spicy wedges, onion...
We're off to a festival for the coming 4 days, so no updates from me but after I'll post what I ate! :)
I definitely feel that being fat as I am now has been liberating. I am blessed to be stable at the weight I am at while eating whatever I desire...
Curry madras with roast pork tenderloin, white rice and prawn crackers.
Penne caprese from the oven. (penne with tomato sauce, buffalo mozzarella and basil)
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