Beef mini meatballs & rosemary.
Ratatouille with eggplant , onion, zucchini, scallions, red and yellow sweet bell peppers, 1/7 chili pepper, olives green and black, capers, tomatoes, few raisins for a sweet note, herbs, parsley salt, olive oil.
Uncle Ben's rice with herbal salt and butter, boiled.
On the 15th of August (ferragosto in Italian) we had tne traditional Roman lunch for the occasion: fettuccini with chicken giblets sauce, chicken with peppers and watermelon. If anyone is interested in the recipes, please ask.
I had an early supper because I napped through lunch, lol. Fridays we usually get takeout for supper. Tonight I wanted a burger. The nearest place to get a good homemade burger has a house special burger where they cook minced onion into the burger patty itself. So I had that. They make the patty super-thin so it overhangs the bun all around by a couple of inches. Not a huge fan of the messy factor, but it's tasty, so I deal with it.