I know it was an accident, but I keep hearing in my head "THIS was not the time and place to practice your parallel parking!"While I realize it is not funny, funny, I still find some odd humor, fascination, in the cargo ship stuck in the Suez Canal and the photos of these small tug boats set against the ship.
Now I'm curious, how did that taste?When I decide that I fancy some hot cinnamon muffins, but prepare breakfast without my glasses and hurriedly grab the the wrong bottle instead. A mouth full of cumin and brown sugar came as a bit of a shock this morning.
It wasn't totally unpleasant, after all it's the background for a lovely Moroccan dish. I think the brown sugar stopped me from having what may have been a good gagging.Now I'm curious, how did that taste?
A couple of weeks ago I was making up a stir-fry, and accidentally grabbed the container* of baking soda instead of the container of corn starch. Tossed it into the wok and was very confused why everything started foaming up. ( Fortunately it was a recipe where you do the meat first and set that aside while you soften the veggies and make the sauce with the veggies, so we only had to prep new veggies as the meat was safe.)
* a big glass container that we refill from the bulk store, so while it obviously did not look like the corn starch container it is also generic enough and similar in size enough that I somehow didn't twig to what I had done in time.