Us too! (well, a newish tradition, last five years or so). And it looks like we have essentially the same model of raclette machine.View attachment 134406
Traditionally we have raclette at Christmas Eve...
Happy New Year to you and all, too!!!
A little melted ice cream adds moisture and a hint of vanilla.Portion of bread pudding. Has a few dried cranberries and added a little spoon sherry and powdered sugar.
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Seeing all your pics is KILLING ME! I want to bake all day now. Guess I will! lolJust out of the oven, Meskouta, with fresh orange flavour...
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Love, love, love puff pastries!Hot appetizers. Puff pastries variety. Beef mince, red onion, olive,raisin,capers, paprika powder, black/white pepper & sea salt squares of 2 inch. Flat rounds red/onion, cheese slice, dried rosemary, black/white pepper.
Small rounds sliced green olives, golden raisins and grated very hard aged cheese.
Red Merlot australian wine Jacob's Creek.
The S/O is stuffed full so for today I stop cooking.
The bread pudding from the trimmed edges of breadsView attachment 134402 previous dish is finished baking and cooling off.
OH BOY!View attachment 134401
Sweeeeeeeets...
Wonderbar!Dinner time...View attachment 134474
Sounds good enough to Eat! lolHappy New Year 2020.
This morning baked daughter's favorite chocolate cake.Recipe is from BHG new cook book One Bowl Chocolate Cake. It is baked from scratch flour, brown sugar , milk, cocoa powder, 1 large egg etc.
Dinner today is table grill, variety of bite sized meats, 3 bbq sauces, french stick bread, airfryer french fries, variety mushrooms, slices zucchini, onion, red bell pepper. Olive oil and herbs to dip the bread. Icecream.
Yum, now I have to do some baking again!We didn't do much baking this year, but made some cookies today. Chocolate cookies with peppermint bark baking chips. View attachment 134484