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How to cook a perfect soft boiled egg. . .

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Drug dealer
Feb 28, 2009
I love them but quit fixing them because I couldn't cook them consistently: The whites should be set but the yokes should be creamy. Here is a technique that will insure you perfect soft-boiled eggs every time:


The device that they use to crack and remove the top also works every time to produce a clean break with no shell in the egg. For ~ $41 you can get it, two egg cups, and four egg spoons.


I had a perfect egg along with a little toast and a coupla pieces of bacon for breakfast this morning. I'll probably have the same tomorrow morning. :eat2:
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