wrestlingguy
"Bitter Old Man"
I was at a restaurant in Scranton PA today with one of my customers (no references to "The Office" please), and I ordered the shrimp fra diavolo.
When it came to the table, I then added some crushed red pepper to the linguini, and went to town.
I started to think (after I tuned out my customer) about how hot I had made this dish, and wondered if any of my fellow dimmers have had a meal that was too spicy for even their tastes...........
anyone else here burnin' down the house???
When it came to the table, I then added some crushed red pepper to the linguini, and went to town.
I started to think (after I tuned out my customer) about how hot I had made this dish, and wondered if any of my fellow dimmers have had a meal that was too spicy for even their tastes...........
anyone else here burnin' down the house???